Posts By: Jamie Willows

The ‘C’ Word…

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Yes… Even though it is only September, I am daring to mention it: Christmas will be around the corner before you know it…!! You don’t have to worry about it right now, I just wanted to let you know that we are on top of things – Christmas shopping is a massive hassle, but we… Read more »

Coming up in May…

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Howdee all. I hope this finds you well. As I write this the sun is shining, the birds are singing and spring has well and truly sprung. After the wet and gloomy winter it’s nice to see the change, everyone’s so much happier with a bit of sun! I can’t believe it’s been 6 months… Read more »

Rose House Butchery in 2014

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Howdy all,  I hope you’re all well and back in the swing of things after the festive break!  I can’t believe it’s been just over 3 months since we opened Rose House Butchery, doesn’t time fly when you’re having fun! It seems like yonks ago since we opened – I remember it well, dull miserable… Read more »

Christmas is Coming to Rose House Butchery

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With Christmas only a few weeks away we are delighted to offer everything you could possibly need to create a fantastic Christmas dinner, Boxing Day lunch or perhaps New Years Eve feast. With award winning Kelly Bronze Turkey’s on the menu, as well as Sutton Hoo Free Range chicken and Gressingham duck the choice is… Read more »

Action against Hunger #belowtheline

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Howdee all, hope you’re well.   As always, it’s been a busy few months here at Artisan HQ.  Hopefully we will find out if we have final planning permission for the Rose House Butchery very soon, so fingers crossed! As the title suggests I have signed up to the Action Against Hunger #belowtheline project. In… Read more »

Nose To Tail – Charlotte’s Way

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Back in March I hosted a full day course for Food Safari where the group learnt how to work on a whole pig (the true nose to tail experience!) and all about how to handle some of the more unusual cuts as well. Food blogger Charlotte Gaffer attended the course and has recently written a… Read more »

Food Safari – Beef Butchery Evening Course

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Howdee all! Hope you’re all well. Well, it’s been a manic time here at Artisan HQ.  The Rose House Butchery is coming along and we have just completed our first Food Safari evening butchery course on Friday 15th February and it was great fun!  I must first say a big thank you to all that attended… Read more »

Introducing…. The Rose House Butchery

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Artisan Butcher and The Rose House Butchery Howdee all, I hope you’re well! There’s been so much going on lately so it’s time for an update. As you will all know a lot of my time recently has been spent with my other hat on working for GNMA.   After much ‘toeing and froing’ and so… Read more »